Powder
Red Scotch Powder
Red Scotch Bonnet peppers, native to the Caribbean, are known for their intense heat. Named for their resemblance to the traditional Scottish bonnets, these peppers typically measure between 100,000 to 350,000 SHU. Aside from their heat, Scotch Bonnet peppers are...
Red Trinidad Scorpion Powder
Red Trinidad Scorpion originates from the Caribbean, native to Trinidad and Tobago. These red, wrinkled peppers sport tails that resemble the scorpion, hence the name. They have a somewhat fruity flavor, but also an intense, quick burst of biting heat that takes a...
Steam Treated Chipotle Powder
Chipotle is a medium, thick-fleshed chile pepper. Chocolate brown in color, this pepper has a smoky, yet sweet flavor with tobacco and chocolate tones. Processed in Chihuahua, Chipotle has a wrinkled appearance with a typical SHU range of 15,000 to 30,000. Morita and...
Sweet Calabrian Pepper Powder
Calabrian peppers are a variety of chile peppers that originate from the Calabria region in Southern Italy. Known for their fiery, fruity, and smoky flavor, these peppers are tiny, conical in shape, and typically red in color. The Calabrian pepper has a medium...
Tepín Powder
Tepín, often considered the wild ancestor of Pequin, is medium red with a round shape. Also known as Chiltepín, this thin-fleshed chile has a dry, intense flavor with a typical SHU range of 50,000 to 100,000. Tepín chile is grown in the Sonora region. Technical Data...